Baxters NA is a proven partner in meeting stringent food safety and quality standards, in-process and in certification. In addition to our commitment to quality and safety, our team has transparent relationships with our partners, suppliers, and customers in the pursuit of continuous improvement.
World-Class Quality & Food Safety
- GFSI (SQF Level 3) Certified
- BRCGS Certified
- Performance consistently rated “Excellent” in third-party audits
- Dedicated, experienced quality professionals and functional staff
- Formal sensory review and release process
- Products “positive-released” based on in-process and finished product data compliance with specifications
- Root-cause analysis and corrective actions for all products and system capability issues
Total Quality System
- HACCP
- Thermal process authority on staff
- Foreign material prevention and detection
- Allergen program
- Pest control program
- Trace and recall program
Certifications Across the Organization
